WordNet: Engraulis encrasicholus, sardelli
esteemed for its flavor; usually preserved or used for sauces and relishes
- hypernym anjovis, sardelli
- member holonym Engraulis-suku, sardellit
Engraulis encrasicholus
- (englanti) Engraulis encrasicholus (synonyymi)
sardelli
- (englanti) mediterranean anchovy (synonyymi)